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“Abar Khabo” is a popular Bengali sweet from Kolkata, India. This delicacy consists of small, soft, and spongy balls made from chhena (a type of Indian cottage cheese), similar to rasgulla. They are soaked in a sweet, fragrant sugar syrup, offering a delightful and indulgent treat that keeps you wanting more, just as the name “Abar Khabo” suggests, meaning “I will eat again.

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